Woodlands is a stylish
and intimate restaurant, offering food and wine with superb service.

The menu is varied, and under
the stewardship of the Head Chef, Richard Copp, has achieved an
AA Rosette for Culinary Excellence for each of the last 10 years.

The award winning restaurant offers seasonal, local produce, (organic as far as possible), and many Devonshire delights. The menu changes regularly and always includes vegetarian options.

Available for private functions.